Dry Food Production Line Cleaning | Fayette Industrial

Trusted Sanitation Solutions


Dry Food Production Line Cleaning

The Team to Call for Food Sanitation & Industrial Cleaning

When you manage a food production line, cleanliness is paramount to the success of your business. Without proper sanitation, the quality of your food products will degrade, and you risk losing customers. Not to mention, food production facilities are required to pass inspections and meet food safety requirements. Effective cleaning of food processing equipment reduces the opportunity for food contamination. Many companies have found it beneficial to hire a third-party company to complete this cleaning as they have the time and resources to do the job more thoroughly. At Fayette Industrial, we can help improve food sanitation at your facility. Get in touch with our experienced team today to learn more. We’ve provided service for many major companies throughout the United States.

Why You Need Thorough Production Line Cleaning

In the course of a day, your company is likely producing thousands upon thousands of food products. This means your machinery and assembly line are working hard, and while doing so are likely picking up food residue as well as floating dust particles in the air. Also, if you have a team of employees in contact with the machinery, they could be exposing your facility to harmful microorganisms, including viruses and bacteria. Regular cleaning of your equipment and of the entire facility, including floors, walls, and work surfaces will ensure all harmful particles are removed. A thorough industrial cleaning by a professional cleaner will also:

  • Minimize cross-contamination
  • Increase machinery life
  • Provide an expectation of acceptable cleaning standards
  • Reduce the risk of distributing contaminated food products

Hire a Professional Cleaning Company

At Fayette Industrial, we specialize in food sanitation procedures and industrial cleaning services of dry food production lines as well as meat and poultry production lines. These two types of production facilities require very different cleaning tactics. Where meat and poultry lines require cleaning with water and special solutions to dissolve protein and fat residue, dry food lines require the removal of dry food particles. Since the food is dry and flaky, these particles are usually best removed with compressed air, as water may only dampen the residue and make a bigger mess. Our team of cleaning contractors is equipped with all of the right tools to thoroughly clean your machinery and get it up to food safety standards. In addition, our staff is also fully trained on the best cleaning methods, so you can rest assured you’re working with professionals who will get the job done right. We’ve worked with numerous large name food production companies across the country to improve the cleanliness of their facilities.

More Affordable Than In-House Cleaning Crew

If you’re the manager of a food production facility, you may have already considered building out an in-house cleaning crew. Or maybe you’ve attempted to halt the lines for a day as your normal production staff clean the equipment. While both of these options may seem like a good idea, they are not nearly as cost-effective as hiring a third-party cleaning service when you need food sanitation help. An in-house cleaning crew means hiring a team of full-time workers. That comes with the cost of wages, benefits, and other employee-related expenses. Not to mention you may not even have full-time work for this team to do, depending on the schedule of your cleanings. Halting production to allow your food production employees to complete cleaning tasks means you risk getting behind. You could also choose to pay your production staff overtime and have them stay after hours to clean equipment. But this means many hours of overtime pay.

Instead, try working with a contract cleaning service who specializes in commercial food sanitation and will ensure that your equipment is cleaned for an affordable rate. We’re able to schedule cleaning services when your lines are shut down for the night, and your employees are out of the way. This will allow us to get our work done efficiently and prevent your daily work from being interrupted.

Call the Industrial Sanitation Experts

Fayette Industrial has become a trusted resource for industrial sanitary solutions across the United States. Over our many years of service, we’ve worked with some of the largest food brands in the world. This extensive experience with food manufacturing has allowed us to become even more effective at managing our time, labor, and skills. Don’t rely on your internal workforce to do a job our experts could do better. We’ve got the right skills to complete industrial cleaning quickly, allowing your production to stay on schedule, so you don’t miss deadlines or fall behind. With more than 15 years of experience providing food plant sanitation cleaning at countless food processing plants, you can be assured this will be a “worry-free” process at your plant. Hire us to clean your dry food processing equipment, and you’ll never turn back. Call us today to set up a time to discuss your facility’s needs.

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