Process Equipment Services of Fayette Industrial
Fayette's experience in the food manufacturing industry assures we understand all SQF and HACCP requirements and meet all training requirements of OSHA standard.
Fayette Industrial will supply a trained workforce with SQF (Safe Quality Food), HACCP (Hazard Analysis Critical Control Point), GMP (Good Manufacturing Practices) and proper use of SSOP's (Sanitation Standard Operating Procedures.)
Fayette cleaning associates receive regular update training on proven methods for meat and poultry plant cleaning and food plant sanitation. All of Fayette's sanitation cleaning services are validated with ATP testing.Contact us to request more information about Fayette's process equipment sanitation services.